Promising Practices
The Promising Practices database informs professionals and community members about documented approaches to improving community health and quality of life.
The ultimate goal is to support the systematic adoption, implementation, and evaluation of successful programs, practices, and policy changes. The database provides carefully reviewed, documented, and ranked practices that range from good ideas to evidence-based practices.
Learn more about the ranking methodology.
Filed under Good Idea, Health / Children's Health, Children
Goal: Launched in the fall of 2002, the plan, Moving Our Children Toward a Healthy Weight: Finding the Will and the Way, calls for a multilevel approach to reducing the number of overweight and obese children. It focuses not only on behavioral and interpersonal change, but also on the organizational, community, and societal changes necessary to support healthy eating habits and increased physical activity for children, teens, and their families.
Filed under Evidence-Based Practice, Health / Other Conditions, Older Adults
Goal: The goal of the Arthritis Foundation Exercise Program is to increase joint flexibility, range of motion, and muscle strength among individuals with arthritis.
CDC COMMUNITY GUIDE: Preventing Excessive Alcohol Consumption: Regulation of Alcohol Outlet Density (USA)
Filed under Evidence-Based Practice, Health / Alcohol & Drug Use, Adults
Filed under Evidence-Based Practice, Health / Children's Health, Children
Goal: The goal of Color Me Healthy is to promote and encourage physical activity and healthy eating among children ages four and five.
Impact: The program has had a positive impact on children's knowledge of and participation in physical activity. Similarly, it has had a positive impact on children's ability to recognize and their willingness to try fruits and vegetables. It has also increased children's fruit/vegetable snack consumption.
Filed under Evidence-Based Practice, Health / Physical Activity
Goal: To reverse the rising tide of obesity and chronic disease among North Carolinians by helping them to eat smart, move more and achieve a healthy weight.
Impact: ESMMWL teaches healthy lifestyle behaviors surround diet and exercise so that participants may incorporate them into their lives in a sustained manner and sustain weight loss.
Filed under Evidence-Based Practice, Community / Public Safety, Teens
Goal: The goal of TADRA is to reduce fatal crashes among teenage drivers.
Impact: After the implementation of TADRA, speed-related fatal crashes were cut by 42%, and alcohol-related fatal crashes decreased nearly 60%.
Filed under Evidence-Based Practice, Health / Women's Health, Women
Goal: The goal of Insights is to increase condom use among young women at risk for HIV and other STDs.
Impact: Insights proves that tailored cognitive/behavioral minimal self-help interventions hold promise as HIV/STD prevention strategies for diverse populations of young at-risk women.
Filed under Evidence-Based Practice, Health / Children's Health, Children
Goal: To prevent or delay the onset of underage alcohol and tobacco use by encouraging healthy beliefs and attitudes about abstaining from substance use and by enhancing critical thinking skills to transform students into active media consumers.
Impact: Students who participated in the Media Detective program displayed a greater understanding of media deconstruction skills and persuasive intent. They also had greater self-efficacy to refuse substances compared to students who did not participate in the program.
Filed under Evidence-Based Practice, Health / Physical Activity, Adults, Racial/Ethnic Minorities, Rural
Goal: The goal of POWER is to promote weight loss and glycemic control among individuals diagnosed with type 2 diabetes living in rural communities.
Filed under Evidence-Based Practice, Health / Cancer, Adults
Goal: The goal of Project PREVENT is to reduce behavioral risk factors for colorectal cancer among individuals with positive screenings.
Impact: A significantly greater proportion of Project PREVENT participants reduced their multiple risk factor score when compared to the control group (47% vs. 35%). Intervention participants also had significantly greater multivitamin intake and significantly reduced red meat consumption.